Here is what you will need: Whole chicken, 1 packet of french onion soup mix, salt & pepper, 1 packet of *Sazon Goya seasoning, 1 can of cream of mushroom soup (light or regular)
1. First unwrap the chicken, remove the bag of innards from the cavity and give the chicken a quick rinse & pat dry with a paper towel.
2. Second season chicken with salt & pepper and Sazon Goya seasoning. Place chicken into Crockpot.
Wallah! This is litterally and dump and forget recipe that your family is sure to love!
*Sazon Goya can be found in the ethnic food section at your grocery store. You can omit this too.
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Oh my - I got hungry just reading this. Sounds absolutely delish and I LOVE cooking in the crockpot! Thanks for sharing! (new follower from (in)courage)
ReplyDeleteThank you and we are now following you too!
ReplyDeleteOOh, looks yummy!
ReplyDeleteDo you know that I have had a slowcooker /crockpot for over a year, but haven't braved a roast in it yet ~ you've motivated me ~ I'm going to have to give it a go! Thanks so much ~ have a wonderful day
ReplyDeleteBlessings
Renata:)
PS I am your newest follower! :)
Renata, I encourage you to use your slowcooker! It is great to come home to a ready made supper!!
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