Mini Cinnamon Rolls (made with Crescent Rolls) Recipe
These cinnamon rolls are so delectable (fancy word for yummy) & simple to make! I love to make these for special occasions or a fun appetizer for big holiday gatherings. I must mention, they will disappear fast!
Here is what you need: Crescent Rolls (the seamless ones work best, but regular are just fine too), cinnamon & sugar, butter, dental floss (un-waxed).
1st: Spread out crescent roll dough & spread softened butter (generously) with a spatula.
2nd: Sprinkle cinnamon & sugar onto buttered crescent roll dough.
3rd: Carefully roll dough.
Almost there: Now here is the fun part...Dental Floss! Use the dental floss to slice the dough into little cinnamon rolls. It's so easy and the floss helps so you do not squish them.
Finally: Place the cute little cinnamon rolls onto a greased cookie sheet and bake for 10-13 minutes at 375 degrees.
Now: Frost them with your favorite cream cheese frosting!